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Subject:- Principle of Crop Science and
  Management (AE552) 
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Exam 
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Regular 
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 ||
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Level 
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BE 
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Full Marks 
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80 
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Program 
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B. Agri 
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Pass mark 
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32 
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Year/part 
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II/II 
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Time 
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3 hrs 
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 Ã¼  Candidates are required to give their answer in their
own words as far as practicable.
ü  Attempt All questions.
ü  The figures in the margin indicate Full marks.
ü  Assume suitable data if necessary.
1.   
Define agronomy. What
are the scope and importance of agronomy? Classify the agronomical crops. [8]
2.   
Define the
meaning of propagation? Write the principle and methods of propagation.[8]
3.   
What is
Horticulture? Classify the vegetable crops. [8]
4.   
Write the
cultivation practice of rice. [8]
5.   
Define germination?
Write the process of germination.[6]
6.   
What is seed
dormancy? Write factor affecting seed dormancy and its control measures. [6]
7.   
Write five major
disease of field crop and their managements. [5]
8.   
Write five major
insects of vegetable crops and their management. [5]
9.   
Write short notes
on: [4×4]
                                                   
I.           
Effect of
temperature on crops production
                                                 
II.           
Rainfed agriculture
                                              
III.           
Principle and
method of pest control
                                             
IV.           
Principle of
offseason vegetable production
10.  Define. [5×2]
i.                  
Harvest index
ii.                
Mixed cropping
iii.             
Pesticide
iv.             
Seed quality
***
Source:-
Department of agricultural engineering,                                             Technical support:-
Paudelpadamprasad


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